Why Our Meat

I started raising my own beef so that I would know that I was getting quality beef that is free of antibiotics and hormones. I have been raising grass fed beef for 15 years. My farm has always been located in Arkansas, and is grass fed beef with higher amounts of omega-3’s and CLA. Our pork and chicken products are from local growers and are also antibiotic and hormone free. I currently use Garner’s meat for processing. However, if a buyer wants to use a different processing company, I will accommodate. Additional charges may apply.